Special Cheese and Wine tasting

Special Cheese and Wine tasting

Learn some of the fascinating facts & science of cheese, bits of the astounding history of this wonderful example of controlled spoilage in an engaging class with Alison.

Classes first focus on the cheese; how to taste, what’s going on in your mouth, what makes this cheese different, then bring in additional elements: perhaps wine, beer, spirits, tea or chocolate. Let’s see what happens!