Cheese, glorious, cheese!
Let's face it I love cheese! I love to eat it. I love to talk about it. Most of all, I love the look on people’s faces when they taste an amazing cheese. You know what I mean - your eye's close, a smile spreads across your face and totally right there, in the moment experiencing the magic of cheese.
Alison brings the Roving Cheese Shop out to special locations with an ever-changing selection of cheeses based on the season and what's inspiring at the moment. We offer home fresh cheesemaking classes, as well as cheese & wine tastings.
Roving Cheese Shop
American Cheese Society
Partners & Clients
“A serious love for all things cheese”
Alison Leber, The Roving Cheesemonger, has spent over 30 years in the food and wine industry. She owned Brie & Bordeaux, cheese & wine shop and Bistro, worked with many restaurateurs and has many consulting gigs under her belt.